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Food Service Contractors in Utah

Author.Name IBISWorld United States Last Updated: August 2025 NAICS UT72231

Food Service Contractors in Utah industry analysis

The Food Service Contractors industry in Utah is expected to grow an annualized x.x% to $x.x million over the five years to 2025, while the national industry will likely grow at x% during the same period. Industry establishments increased an annualized x.x% to xxx locations. Industry employment has increased an annualized x.x% to x,xxx workers, while industry wages have increased an annualized x.x% to $x.x million.

Over the five years to 2030, the industry is expected to grow an annualized x.x% to $x.x million, while the national industry is expected to grow x.x%. Industry establishments are forecast to grow x.x% to xxx locations. Industry employment is expected to increase an annualized x.x% to x,xxx workers, while industry wages are forecast to increase x% to $x.x million.

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About the Food Service Contractors in Utah Market Research Report

What’s Included in the Food Service Contractors in Utah Market Research Report

Definition of the Food Service Contractors in Utah?

Food service contractors provide food services at institutional, governmental, commercial or industrial locations. Examples of facilities providing food services include airports, food courts, college and university cafeterias and recreation and sports venues.

What’s included in the Food Service Contractors in Utah?

The Food Service Contractors in Utah includes cafeteria dining services, on-site restaurants, catering and banquet, retail outlets and concessions, food and nutrition services and other services. Related terms covered in the Food Service Contractors in Utah industry report includes the making, transporting, serving and dispensing of prepared foods, either on the client's premises or via the provision of preprepared meals, a restaurant or refreshment bar provided by an industrial or commercial entity for employees or general consumers, an agreement with a client to supply multiple services, such as catering, security, maintenance and cleaning, in one contract and a technology that quickly freezes preprepared meals to retain flavor and nutritional benefits.

Industry Performance of the Food Service Contractors industry in Utah

Benchmark the Food Service Contractors in Utah industry performance with all UT county and national performance.

Food Service Contractors in Utah

#37 in Highest Revenue 0.5% of state's GDP
Revenue (2025)
Annual Growth (2020-25)
Annual Growth (2025-30)

Food Service Contractors in the US


Revenue (2025)
Annual Growth (2020-25)
Annual Growth (2025-30)

For the full list of industry drivers, see report purchase options.

Key Drivers of the Food Service Contractors industry in Utah

See how key industry drivers, such as population, per capita disposable income, unemployment rate, consumer spending, domestic trips by us residents and corporate profit are impacting Food Service Contractors in Utah

Utah Economic Indicators

Population
Per Capita Disposable Income
Unemployment Rate

View more economic information in UT State Economic profile

US Key External Drivers

Consumer spending
Domestic trips by US residents
Corporate profit

For the full list of industry drivers, see report purchase options.

County Data of the Food Service Contractors industry in Utah

Access proprietary data on county in the Food Service Contractors in Utah, such as Salt Lake County, Utah County and Weber County. Data includes figures on revenue, establishments, employees and wages by counties.

Key Statistics of the Food Service Contractors industry in Utah

Download 18 years of historical data and 5 years of projected performance.

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Top Questions Answered in this Report

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What is the market size of the Food Service Contractors industry in Utah in 2025?

The market size of the Food Service Contractors industry in Utah is $250.9m in 2025.

How many businesses are there in the Food Service Contractors industry in Utah in 2025?

There are 172 businesses in the Food Service Contractors industry in Utah, which has been growing at an average annual rate of 2.8% from 2020 to 2025.

Has the Food Service Contractors industry in Utah grown or declined over the past 5 years?

The market size of the Food Service Contractors industry in Utah has been growing at an average annual rate of 7.5% from 2020 to 2025.

How many employees in the Food Service Contractors industry in Utah in 2025?

There are 2,865 employees in the Food Service Contractors industry in Utah, which has been growing at an average annual rate of 2.2% from 2020 to 2025.